Our Take:
This medium-bodied Syrah is bursting with dark fruit flavors such as black cherry and blueberry. The Syrah was made from grapes from two different areas including a cooler district that gives this wine great harmony. It is a great wine to pair with heavy meat dishes such as roasted pork belly.
Tasting Notes:
Varietal aromas of black cherry, blueberry, anise and black tea are lifted by barrel aging on lees in a 60/40 blend of American and French oak barrels. A touch of floral Viognier and white pepper on the palate, with baking spice on the finish.
Syrah, Viognier, Grenache, Grenache Blanc
13.8%
750 ml